Showing an archived news item from 2007-03-14:
University of Guelph cheesemaking course and seminar.
It's time again for The University of Guelph to hold it's successful Cheesemaking Technology Course
(Apr 23-Apr 27, 2007 ). Following that, there will be a seminar on the diagnosis and correction of cheese defects
by Professor Mark E. Johnson (Senior Scientist for The Center of Dairy Research, University of Wisconsin) on Friday, April 27. download brochure for the seminar [cheese_seminar.pdf; 220kB]